Our Deliciously Crafted Menus

OVERVIEW

Our menus have been designed using the finest local and seasonal produce.

Modern cooking techniques and a real passion for ingredients have been demonstrated throughout the sample menu options below

All Menus are very flexible and can be tailored to suit any dietary requirements. The menus have been based on current demand from clients and offer a varied level of cost and style.

If the sample menus do not take your fancy, then we can write a bespoke menu for you based on your personal preference.

We offer varied menu options and formats to suit all requirements

CONVENTIONAL SAMPLE MENUS

Simply choose your Canapés (we suggest 5 per person)

Starter / Main / Dessert / Evening Snack

to work out your estimated total food cost per person.

In addition to food cost you may have cater-hire costs, depending on your venue’s facilities. For more information on cater-hire costs please ask our team

All Dietary Requirements can also be met in addition to your chosen menu

Please remember to add v.a.t @ 20% to the final bill. (applicable to external catering events as of July 2020)

Your Home Dining Menus have a minimum spend of £600 excluding vat

We welcome your feedback!

MENUS

Canapés

THAI SPICED BRAISED PORK BELLY
£2.20
Served With Chilli, Lime & Tomato Relish
LEEK & SCOTTISH APPLEWOOD CHEDDAR TART (V)
£2.20
Leek, Onion, Cream, Eggs & Cheddar Cheese, Baked in Miniature Tart Cases
FIGS, GOATS CHEESE & PARMA HAM, 8-YEAR-OLD BALSAMIC GLAZE
£2.20
Quarter of a Fig, Wrapped in Parma Ham & Covered in Goats Cheese & Blow Torched
SMOKED MACKEREL & LEEK TARTS
£2.20
Loch Fyne Smoked Mackerel Fillets, Cream, Eggs, Leek, Baked in a Tart Case
SCOTTISH SMOKED SALMON
£2.20
Horseradish Cream, Blinis & Keta Caviar
PANKO BREAD CRUMBED SCALLOPS
£2.80
Dill and Lemon Mayo
HAGGIS, NEEPS & TATTIES BON BONS
£2.20
Miniature version of the traditional Scottish dish
SMOKED VENISON BURGERS
£3.00
Brioche Buns, Horseradish, Rocket
TEMPURA SCALLOPS
£2.80
Served with Saffron Garlic Mayonnaise
SOUTHERN CHICKEN
£2.50
Chicken Tenderloins, Crumbed, Spiced & Fried - Served With Hot Harissa Relish
PUFF PASTRY, WILD MUSHROOM & BLUE CHEESE ROULADES (V)
£2.20
Baked Pastry Rolled with a Wild Mushroom, Garlic & Onion Sauté, Finished with Blue Cheese
BEEF WELLINGTONS
£3.00
Fillet Of Scottish Beef, Mushroom, Spinach & Puff Pastry

STARTERS

(V)ROASTED ROOT VEG SALAD ( V ) CAN BE ( VG )
£7.50
Baby Gem, Roquefort Dressing, Toasted Walnuts , Pesto
POSH FISH & CHIPS
£8.90
Tartare, Stone Bass, Pea Purée Kilners & Three Times Blanched Hand-cut Chips
GARDEN PEA & MASCARPONE SOUP ( V ) CAN BE ( VG )
£ 7.50
Served with Toasted Sour Dough
SCOTTISH SMOKED SALMON
£7.50
Home-made Milk Buns, Avocado, Crisp Gem Lettuce, Red pepper Salsa
OVEN ROAST TOMATO SOUP ( V ) CAN BE ( VG )
£6.50
Brie & Pesto Burgers
CRAB CAKE
£12.50
Scottish Crab Cake Panko Bread crumbed, Spinach, Redang Curry & Coriander
POACHED SCOTTISH SALMON FILLET
£8.95
Vietnamese Slaw, Palm Sugar & Lemongrass Dressing
GAME TERRINE, PETIT GREENS
£8.00
Plum Chutney & Melba Toast
PAN FRIED LOCH FYNE SCALLOPS
£10.95
Pancetta, Pea Purée, Lemon & Tomato & Watercress
A SCOTTISH LOBSTER COCKTAIL
£12.95
Seasonal Leaves, Marie Rose Sauce, Cherry Tomatoes & Baby Capers
TUSCAN LAMB SHOULDER BROTH
£8.00
Braised Lamb Shoulder, Tomato, Rosemary & Wild Mushroom, Home -made Olive Rolls
SEARED BEEF CARPPACCIO
£11.50
Fillet Of Beef, Hand Sliced, Chilli, Lime, Lemongrass Dressing & Pea Shoots
ARTISAN BREAD & BUTTER
£1.50
One Rolls Per Person, Baked Fresh on The Day

MAINS

SCOTTISH BEEF FILLET
£37.95
28 Day matured, Wild Mushrooms, Potato Rosti, Heritage Carrots, Tarragon & Red Wine Jus
MAZE FED CHICKEN BREAST
£22.50
Potato & Proscuitto Gratin, Seasonal Greens, Wild Mushroom and Rosemary Jus
DUCK THAI RED CURRY
£22.50
Thai Red Curry Duck Leg, Served With Steamed Rice, Pak Choy & Pineapple
STEAK & MUSHROOM PIE
£18.95
Sweet Potato Purée, Seasonal Greens and Wild Mushroom Jus
FILLET OF SCOTTISH SALMON
£22.95
Bubble and Sqeak, Spinach, Baby Caper & Parsley Butter
DRY AGED RIB OF SCOTTISH BEEF
£26.95
Baby Carrots, Wild Mushrooms, Spinach, Yorkshire Puddings & Café De Paris Butter
VEGETABLE TAJINE (V)
£18.50
Moroccan Spiced Grilled Veg, Grains, Pulses, Seasonal Greens & Tomato Harissa Relish
FILLET OF SEA BASS
£23.50
Crab Mash, Chilli Jam, Cress & Ginger Butter
3 BONE RACK OF SCOTTISH LAMB
£32.95
Pistachio Crust, Sweet Potato Purée, Mint Salsa, Seasonal Greens & Thyme Mustard Jus
PORK CUTLET,
£22.50
Celeriac Purée, Grilled Asparagus Slaw, Roast Apples, Mustard & Thyme Jus
VENISON FILLET STEAK
£36.95
Scottish Venison Fillet, Braised Red Cabbage, Garlic and Rosemary Potatoes, Seasonal Greens & Port Jus
SEA TROUT
£29.50
Fillet of Sea Trout, Crab Cake, Beet Slaw, Pickled Ginger & Tomato Beurre Blanc

DESSERTS

SUMMER FRUITS PANACOTTA
£7.95
Scottish Berries, Vanilla Bean Cream, Coulis
SALTED CARAMEL ICE-CREAM & CHOCOLATE BROWNIE
£8.50
Soft Centred Chocolate Brownie
RUM & RAISIN CHEESECAKE
£8.50
Poppy Seed Praline
THE OLD CLASSIC STICKY DATE PUDDING
£8.50
Served with Vanilla Ice-Cream & Popping Candy
LEMON & LIME
£8.50
Cardamom Drizzle Cake, Coconut Sorbet
BAKED PEACH & ALMOND PUDDING
£8.95
Served with Chantilly Vanilla Cream
SCOTTISH STRAWBERRIES & CREAM
£7.00
Served with Chantilly Cream (only available in season)
YOUR ICE-CREAM
£4.95
Let us know your favourite ice-cream and we will make it at your chosen venue
DARK CHOCOLATE TART
£7.50
Strawberry Sorbet & Pistachios
A SCOTTISH CLASSIC - CRANACHAN
£6.95
Berries, Caramelised Grains, Whisky & Cream
PAVLOVA
£7.50
Whipped Cream, Scottish Berries and Coulis

EVENING SNACKS

ABERDEEN ANGUS BURGERS
£6.50
Baby Gem, Aioli, Chilli Jam
POSH SAUSAGE ROLLS
£4.50
Puff Pastry, Wild Mushroom, Pork & Beef Mince
STOVIES
£5.50
Steak & Veg, Layered with Sliced Potato & Slow Cooked in the Oven
PULLED PORK BUNS
£5.50
Red Cabbage, Coleslaw & Apple
TABLET
£1.00
Scottish Fudge
CHOCOLATES
£2.50
A selection of Swiss Chocolates
STREAKY BACON & PICCALILLI ROLLS
£4.50
Smoked Bacon, Rocket & Ciabatta rolls
FRIED CHICKEN, GOATS CHEESE & CHORIZO BURGERS
£6.50
Bread Crumbed Chicken Fillet, Bun With Goats Cheese & Chorizo, Aioli
CHICKEN SATAY
£4.50
Peanut Butter & Coconut Milk, Honey & Sesame Skewers
LAMB KEBABS
£6.50
Lamb Skewers, Peppers & Onion

*All prices are per person (pp)

HOG ROASTS & SPIT ROASTS

A cost-effective way of entertaining your guests. Our Hog Roast & Spit Roast service provides a main meal which can be altered to your own personal preference.

Our Titan Hog roaster can also be used as a spit roast which can cook up to 30 chickens at one time. Modern cooking techniques can be used to enhance the overall product, i.e. smoking meats.

Starters and Desserts can be added to your package, if you prefer a three course format, by visiting our sample menu page.

All staff costs relating to food are covered and are included in the menu price per person.

ROASTS

HOG ROAST
£23.95
Includes: Whole Pig (Lightly Oak Smoked), A Selection Of Artisan Breads & Butter, Condiments: Apple Sauce, Mustard & Maldon Sea Salt, Rocket Salad, Sun Blushed Tomato's, Reggiano Parmesan & 8 yr old Balsamic, Beetroot, Caper & Parsley Salad , Seasonal Veg, Baked Potato's & Butter.
CHICKEN SPIT ROAST
£21.95
Free-range Chickens Honey & Soy Glazed, Baps, Condiments: B.B.Q. Glaze, Mustard, Ketchup, Maldon Sea Salt, Cumin Scented Chickpea Salad & Pomegranate & Rocket, Coleslaw, Baked Potato & Butter
VENISON HAUNCH SPIT ROAST
£36.00
Venison Haunch, Artesian Breads & Butter, Condiments: Red Currant Jelly, Horseradish & Maldon Sea, Salt, Braised Red Cabbage, New Potato, Butter & Dill, Seasonal Greens, Red Wine & Thyme Jus
SCOTTISH LAMB SPIT ROAST
£36.95
Whole Lamb, Pita Breads, Condiments: Mint Sauce, Gravy, Harissa Relish, Maldon Sea Salt, Roasted, Sweet Potatoes, Seasonal Greens, Sweet Corn, Red Cabbage Coleslaw

OUR SUGGESTION FOR WEDDINGS

We suggest for a wedding you choose a selection of 7-8 street foods and one sweet for the entire day.

Your timeline can be scheduled over the day with the format of how and where the food is delivered.

For example, you might have two street foods during canapé time and then 3 for the main meal with one sweet, and then 1 for the evening snack.

Your street food

REDAND CURRIED CHICKEN THIGHS
£6.50
12hr marinated fragrant Thai curry Redang chicken, sesame seeds
BEETROOT BURGER BUNS
£7.50
Aberdeen Angus, courgettes pickle, Brie & rocket

CHEF SELECTION

POSH CHIPS
£7.90
Beer Battered Cod - hand cut chips served in stainless buckets, truffle Mayo & Parmesan

LAMB KEBABS
£7.50
Yoghurt marinated, cumin, harissa & Toasted Pistachio Nuts
LAMB BHUNA CURRY & BASMATI RICE
£9.50
Lamb Bhuna spices served with homemade Wood Fired Flat Breads
HAGGIS NEEPS AND TATTIES
£6.50
Japanese breadcrumbs and mustard Mayo - All in ones modern take on a Scottish classic
SMOKIN HOT PORK BACK RIBS
£8.50
Pork Back Ribs, BBQ Sauce, (Webber Smoked)
WEBBER SLOW COOKED PORK BACK RIBS
£8.50
Chilli plum and ginger syrup
WOOD FIRED CHICKEN HALVES
£14.50
Honey mustard & Soy (serves two)
YAKATORI SALMON FISH SKEWERS
£8.50
Fish Skewers, Salmon, Miso
PORK BELLY
£6.50
Rib on Szechwan Spiced
FISH AND CHIPS
£8.50
Beer Battered Cod, served in silver buckets, Tartare sauce & Kilner jars of pea Purée
CHILLI PRAWN SKEWERS
£8.00
Selection of prawns skewers with Coriander & Lime
VIETNAMESE SPRING ROLLS ( V )
£5.50
Three pieces

THE CHEF'S CHOICE

CHEF AND IBERICO HAM CARVERY
£500.00
Great for canapes, serves 80-100

VEGGIE SAMOSA AND SPRING ROLLS ( V )
£5.50
Served with Thai Hot Chilli Sauce
POSH DOGS
£7.50
Venison and red current & horseradish
FRIED CHICKEN BURGER
£10.95
Southern Fried Battered Chicken Fillet, tomato chilli jam, pineapple and Manchego, Milk Brioche Buns
KIWI BURGER
£12.95
Lamb Pattie, fried egg, Avocado and shredded beetroot (not real kiwi)
OYSTERS SELECTION - 1 OF EACH PER PERSON - 2 HOT AND 1 COLD
£9.00
Florentine, Bacon & BBQ & Natural
FOCACCIA AND MOZZARELLA BREADS
£5.50
Basil and Maldon

WOOD FIRED PIZZAS GOURMET

We bring the oven, fire it up on-site & Bake Gourmet Pizzas To order , served to the table on large wooden boards with cutters

GARLIC BREAD
£4.00
Pizza style Garlic bread with dipping sauce
CHORIZO AND GOATS CHEESE ROCKET (5 INCH DIAMETER)
£9.00
Oven fired pizza with sliced Chorizo, fresh rocket,
PRAWN AND COCKTAIL
£9.00
Served with tarragon Mayo & chilli
THE HIGHLANDER
£12.00
Beef Fillet, Blue Cheese & Pesto, Rocket
THE HOLLY LAMB
£12.50
Leg of Lamb, Goats Cheese, Sun blushed Tomato & Mint

SOMETHING SWEET

NEW

ICE CREAM STAND
£10.00
Ice cream stand and berries and condiments – served in an authentic ice cart with a waiter scooping and guest adding condiments to the ice cream, over flowing with dry ice

Dunkin' Donuts BAGS
£6.00
Cinnamon sugar. A whole bag of Doughnuts served to the table
BANANA PECAN PUDDING
£6.50
Served in Bags with jugs of toffee Sauce and ice cream tub to share

*All prices are per person (pp)

FIND OUT MORE

Street food can be spread out throughout the day, served in an informal manner. Great for guest interaction and a very relaxed social way of dining.

OUR SUGGESTION

For the menu choices for the USA BBQ and Grill, we suggest a starter/main and then add side dishes to complete the meal.

Starters and Desserts can be added from the conventional sample menus we offer.

USA BBQ & GRILL

WEBBER SLOW COOKED BIG RIBS
£9.00
Slow Cooked Big sticky ribs and BBQ sauce
TEXAS ALL BEEF BURGERS
£14.50
Aberdeen Angus beef patties, courgettes pickle, Brie & rocket, BBQ Sauce & Condiments
WHOLE CORN IN THE SKINS
£7.50
Maple butter and toasted almonds

CHEF SELECTION

T BONE STEAKS - SERVES TWO
£52.00
Perthshires Finest T Bone Steak Grilled to Perfection, Red Wine Mushroom Gravy

PRIME RIB OF BEEF - 28 DAY MATURED 10 OZ
£29.50
Grilled, Garlic Butter, Rosemary & Maldon Sea Salt, Thyme & Malt Gravy
GIANT PORK SAUSAGES
£12.50
Mustard and ketchup - hot dog buns
VENISON PRIME RUMP - CHARGRILLED 10OZ
£26.50
Thyme & Garlic Rubbed Venison Steak, Wild Mushroom & Red Current Gravy
NAPA VENISON BURGER - CHAR GRILLED
£18.50
Venison Pattie 8oz, Red Onion jam, Courgette Pickle, Baby gem, Tomato & Halumi Cheese
BOHEMIAN GROVE BURGER - NO EXCESS IN THE GROVE
£22.50
Beef Fillet Burger, Truffle Mayo, Pesto, Rocket, Heritage Tom Salsa, Milk brioche Bun
SIDES
£4.00 each
Creamy Mash potato, Seasonal greens, Fries, Fat chips, Baked Sweet Potato, Soured Cream and Chives, Corn on the Cobb, Rocket Salad, Tomato Three Way Salad, Avocado station